Why Choosing the Right Influencers Matters in Hospitality MarketingIn Melbourne’s thriving hospitality scene, the right story can fill a room, but the right storyteller can keep it full!At Turnip Media,
When Hospitality Expertise Meets Food Media & PRMeet Hilary McNevin, founder of Turnip MediaHave you met Hilary? No? This is a good place to start!Hilary McNevin is the founder of
Kitchen Kind #19Aidan Mackinnon Founder and Creative Director of Cut Throat Knives Founder of Cut Throat Knives, Aidan Mackinnon is part of a new wave of bladesmiths redefining what knife
Kitchen Kind #18Eleftheria 'Thierry' Amanatidis The author of "Ela na Fáme!" Eleftheria Amanatidis (Thierry) is the author of "Ela na Fáme!" (“Come and Eat”) and the driving force behind the
Kitchen Kind #17Robbie Noble CherryWood at Residence A sterling resume highlights chef Robbie Noble’s culinary calibre and skill. The UK-native - from Bradford in northern England - trained at the
Kitchen Kind #16Tresna Lee Gemini Coburg Merri-Bek Tresna Lee, the co-owner of Gemini Wine Bar in Coburg - with her partner, Shane Farrell - has been in love with cooking
Why Every Restaurant Needs a Strong Public Relations StrategyPR is the secret sauce that turns good restaurants into trusted favourites. It’s all about building real, lasting connections and trust.It’s no
Why Storytelling Works Better Than Selling for Long-Term Brand GrowthIn hospitality, connection is everything. Whether it’s sharing plates of food with old friends, solving the world’s problems over a long
KITCHEN KIND - Danny PereraQunicy MalesovasMarch 2025Danny Perera has been living in Melbourne for decades but the subtle South Asian influence across his Clayton brewery Two Rupees and Mitcham distillery
Kitchen Kind #14Kirstyn Tate Super Yummy, Super Easy Pea Pasta Small Axe Kitchen is a Brunswick institution beloved for its breakfast pasta just as much as its warm hospitality from